The vibrant coastal city of Brighton is not only known for its stunning seafront and iconic pier but also for its rich and diverse chocolate scene. From traditional chocolatiers to unique flavors, chocolate tasting tours to chocolate-making workshops, the Brighton chocolate scene offers a delectable experience for chocolate lovers.

To uncover the sweetness of Brighton’s chocolate scene, this guide will take you through the history of chocolate in the city, the top chocolate shops to visit, and the variety of chocolate tasting tours available. You’ll also discover the unique and innovative chocolate flavors that Brighton has to offer, along with the chance to participate in chocolate-making workshops and indulge in delectable chocolate desserts and treats.

For those with dietary restrictions, Brighton offers vegan and gluten-free chocolate options, ensuring that everyone can enjoy the chocolate experience. chocolate enthusiasts can explore the art of chocolate and wine pairing, discovering the perfect combinations to tantalize their taste buds.

Throughout the year, Brighton hosts chocolate festivals and events, providing opportunities to savor and celebrate this beloved treat. And when it comes to hot chocolate, Brighton has some must-try spots that will warm your heart and satisfy your cravings.

Before we delve into the chocolate delights of Brighton, let’s first explore a brief history of chocolate and learn about the process of making this delightful treat. We will also discuss the health benefits of chocolate and the different types of chocolate available.

Brighton truly is a paradise for chocolate lovers, offering a delightful and tempting journey through the world of chocolate. Get ready to indulge your senses and embark on a tantalizing chocolate adventure in Brighton.

The History of Chocolate in Brighton

Brighton, a city known for its vibrant culture and rich history, has a lesser-known but equally fascinating story intertwined with chocolate. The city has been home to charming chocolate shops and factories, each with its unique tale and contribution to Brighton’s chocolate legacy.

Audrey’s Chocolates is a hidden gem located in a charming Georgian townhouse in Hove, a part of the city of Brighton and Hove. This marvelous shop, opened in 1961 by Mr. William Pain, is like a step back in time, with its oak paneling, red carpeting, and 1960s glass cabinets full of handmade chocolates. Mr. Pain, who had trained in chocolate making at Fortnum and Mason in London, opened a chocolate factory on its 6th floor in 1928.

When he retired, he and his wife, Clarice, opened Audrey’s in Hove to sell their unique chocolates at the seaside. Today, Audrey’s Chocolates has new owners but still makes sweets using Mr. Pain’s original moulds and recipes from the 1920s. The shop continues to supply Fortnums with thousands of boxes of chocolates a week, along with other seasonal treats.

The chocolates at Audrey’s are a testament to the craftsmanship and quality ingrained in its history. The shop offers a variety of chocolates, including caramels, nuts, marzipan, fondants, nougats, and dried fruit, all hand-dipped in milk or dark chocolate.

The bestsellers include their rose and violet creams, handmade in small batches and decorated with tiny crystallized petals. Another favorite is the griottes, indulgent alcoholic cherry liqueurs made with fruits soaked in brandy for five years, then hand-dipped in dark chocolate.

Brighton Chocolate Scene: Top Chocolate Shops in Brighton

Finding the top chocolate shops in Brighton is an absolute pleasure. The city boasts numerous excellent chocolate shops that will cater to your cravings for sweet treats.

Choccywoccydoodah: This iconic chocolate shop is a must-visit. Renowned for its extravagant and artistic chocolate creations, Choccywoccydoodah offers a wide range of exquisite and delightful confections.

Boho Gelato: While primarily recognized for their gelato, Boho Gelato also offers mouth-watering chocolate creations. From rich hot chocolate to indulgent chocolate sundaes, this establishment is a true haven for chocolate enthusiasts.

The Real Patisserie: This artisan bakery provides delightful pastries, bread, and an impressive array of chocolate treats. From homemade truffles to decadent chocolate cakes, The Real Patisserie is a chocolate shop that should not be overlooked.

Choc affair: Specializing in ethically sourced and organic chocolates, Choc affair is an excellent option for those seeking quality and sustainability. Their range of flavors, from classic to unique, is guaranteed to satisfy every chocolate lover.

When exploring Brighton’s top chocolate shops, be sure to sample a variety of flavors and textures in order to discover your personal favorites. Whether you have a preference for milk chocolate, dark chocolate, or something in between, these top-notch chocolate shops will undoubtedly please your palate. Embrace the sweetness and relish in Brighton’s delightful chocolate offerings!

Brighton Chocolate Scene: Chocolate Tasting Tours

One of the activities that you must do when exploring the Brighton chocolate scene is to participate in chocolate tasting tours. These tours provide the opportunity to indulge in the rich history and flavors of chocolate in a fun and educational manner.

Selection of chocolate: Throughout the tour, you will be able to sample a variety of chocolates from local chocolatiers. You will experience the diverse range of flavors and textures, from dark to milk to white chocolate.

Guided tasting: Seasoned guides will lead you through the tasting, offering insights into the origins of the chocolate, the production processes, and the unique characteristics. This interactive experience will allow you to appreciate the craftsmanship behind each chocolate bar.

Different styles and origins: Chocolate tasting tours present chocolates from various regions and styles. Whether it’s single-origin bars or flavored chocolates, you will have the opportunity to explore the nuances that each type of chocolate brings to your palate.

Pairings and combinations: Some tours offer chocolate pairings with wine, coffee, or tea. These combinations enhance the flavors of both the chocolate and the beverage, creating a delightful sensory experience.

Cultural and historical context: Along the way, your guide will share interesting anecdotes and historical facts about the chocolate industry, its significance in Brighton, and how it has evolved over time. This adds depth to your tasting experience.

Brighton has a long-standing tradition of chocolate making, with its first chocolate shop dating back to the 18th century. The city is home to talented chocolatiers and confectioners who create irresistible treats. Chocolate tasting tours not only allow visitors to enjoy delicious chocolates but also showcase Brighton’s rich heritage and craftsmanship in the chocolate scene.

Brighton Chocolate Scene: Hot Chocolates

When it comes to Unique Chocolate Flavors in Brighton, the city offers a diverse range of delicious and innovative treats. Here are some of the unique chocolate flavors you can find in Brighton:

Salted Caramel Chocolate: Rich chocolate and salty caramel create a delightful balance of sweet and savory flavors.

Chilli Chocolate: Experience a fiery kick with chili-infused chocolate.

Earl Grey Chocolate: Aromatic Earl Grey tea and creamy chocolate combine for a unique flavor.

Lavender Chocolate: This floral twist on chocolate offers a subtle and fragrant taste.

Orange and Cardamom Chocolate: Tangy orange and aromatic cardamom create a refreshing and exotic flavor combo.

Brighton has a rich history in chocolate production, with several chocolate factories established in the late 18th century. The city is known for its high-quality chocolate and innovative chocolatiers. Today, Brighton attracts chocolate enthusiasts from all over the world.

Brighton Chocolate Scene: Chocolate-Making Workshops

Brighton, renowned for its eclectic and vibrant atmosphere, is also a hub for chocolate enthusiasts looking to delve deeper into the art of chocolate-making. The city offers a variety of workshops where both locals and visitors can learn the intricacies of creating their own chocolate masterpieces. Here’s a glimpse into some of the chocolate-making workshops available in Brighton:

Brighton Cacao Company offers a range of chocolate classes where participants can immerse themselves in the world of chocolate. From understanding the basics to mastering the art of crafting exquisite chocolates, these classes are designed to cater to chocolate lovers of all levels.

MyChocolate provides a popular Original Chocolate Making Workshop, serving as a fantastic introduction to the art of chocolate making. It’s a deliciously fun and interactive experience where participants can cut, dip, and decorate their own chocolate creations, learning the nuances of the craft along the way.

ClassBento offers a delightful chocolate-making class in Brighton, allowing participants to indulge in chocolate tasting and acquire expert tips for creating delicious desserts. It’s a place where the joy of making homemade chocolate comes to life, providing a rich and indulgent experience for all attendees.

Cocoa Crystal offers private workshops for those looking for a more personalized experience. Participants can book a session with their own private chocolatier, learning the secrets of chocolate making and gaining hands-on experience in crafting their own chocolate delights.

Chocolate Desserts and Treats in Brighton

When it comes to chocolate desserts and treats in Brighton, you are in for a genuine treat! Here are some essential options:

Chocolate brownie: Indulge in the rich and gooey goodness of a classic chocolate brownie. Many cafes and bakeries in Brighton offer unique versions.

Chocolate fondue: Try a fun and interactive chocolate experience with a chocolate fondue. Dip fruits, marshmallows, or pieces of cake into melted chocolate. Perfect for sharing.

Chocolate ice cream: Cool down on a hot day with a scoop of chocolate ice cream. Brighton has various ice cream shops offering classic flavours or more adventurous ones like chocolate chili or salted caramel chocolate.

Chocolate truffles: Treat yourself to decadent chocolate truffles. They come in various flavours and textures, from smooth and creamy to crunchy and nutty. Great as a gift or for personal indulgence.

Chocolate cake: Indulge in a slice of luscious chocolate cake. Brighton’s cafes and patisseries offer a wide range of options, from a simple sponge cake to fudgy lava cake.

Pro tip: When trying out different chocolate desserts and treats in Brighton, ask for recommendations from locals or check online reviews. Each place has its twist on chocolate, so be adventurous and enjoy exploring the Brighton chocolate scene!

Vegan and Gluten-Free Chocolate Options

When it comes to vegan and gluten-free chocolate, Brighton offers a variety of choices.

Dairy-free chocolate: Many chocolate shops in Brighton have delicious dairy-free options made with almond, soy, or coconut milk. These chocolates are creamy and indulgent, without any animal products.

Gluten-free chocolate: For those with gluten sensitivities or coeliac disease, there are gluten-free chocolate options available. These chocolates are made without gluten-containing ingredients and are safe for a gluten-free diet.

Dark chocolate: Dark chocolate is naturally vegan and often gluten-free. Look for dark chocolate bars with 70% or higher cocoa content for a rich and intense chocolate experience.

Vegan truffles: Brighton chocolate shops offer vegan truffles made with dairy-free and plant-based ingredients. These truffles come in flavours like raspberry, coconut, and mint, satisfying sweet cravings without compromising dietary preferences.

Raw chocolate: Raw chocolate is made from unroasted cacao beans, minimally processed to preserve natural nutrients. It is a natural and less processed option for chocolate treat seekers.

Must-Try Hot Chocolate Spots in Brighton

If you are in Brighton and would like to enjoy a delicious cup of hot chocolate, here are some must-try hot chocolate spots in Brighton:

Cocoa Patisserie: This delightful patisserie is well-known for its indulgent hot chocolate. They create a luxurious and velvety drink using high-quality chocolate.

The Flour Pot Bakery: This bakery offers delightful treats along with a recommended hot chocolate. It has a smooth and silky texture, made with a combination of diverse chocolates.

Brighton’s Best: A popular café located in the heart of Brighton, Brighton’s Best serves a heavenly hot chocolate. It has a rich and indulgent flavor, crafted with authentic Belgian chocolate.

The Marwood: Known for its quirky atmosphere, The Marwood also serves an exceptional hot chocolate. Their version strikes the perfect balance between sweetness and richness, incorporating a fusion of dark and milk chocolate.

These must-try hot chocolate spots in Brighton offer some of the finest hot chocolates in town. Whether you prefer a classic and creamy drink or something more indulgent, these cafés and patisseries have got you covered. So, be sure not to miss the opportunity to treat yourself to a delightful cup of hot chocolate at these must-visit locations in Brighton.

How is Chocolate Made?

Chocolate is prepared through a meticulous process with multiple stages. Here’s the way chocolate is made:

1. Harvesting: Cocoa pods are gathered from cocoa trees. The pods are opened, and cocoa beans are extracted.
2. Fermentation: Cocoa beans are placed in large containers and left to ferment for several days. This process enhances distinctive flavors.
3. Drying: After fermentation, cocoa beans are spread out to dry. This can be done under sunlight or using artificial dryers. Drying reduces moisture content and prepares the beans for further processing.
4. Roasting: Dried cocoa beans are roasted to bring out their characteristic flavors. High temperatures are used to develop complex aromas and remove moisture.
5. Grinding: Roasted cocoa beans are ground into a paste called chocolate liquor. This liquor contains cocoa solids and cocoa butter.
6. Refining: Chocolate liquor is further ground to achieve a smooth texture. This process breaks down solid particles and reduces the size of cocoa particles.
7. Conching: Refined chocolate liquor is placed in conching machines, where it is mixed and heated for several hours. This process develops a smooth texture and enhances flavors.
8. Tempering: The chocolate is cooled and then reheated in a controlled manner to give it a shiny appearance and firm texture. This step is crucial for achieving the desired snap and smoothness in the final chocolate product.
9. Molding: Tempered chocolate is poured into molds and allowed to set. Once hardened, the chocolate can be demolded and packaged.

This is how chocolate is made, starting from harvesting cocoa pods to the final molded product. The process demands precision and expertise to produce delectable chocolate products.